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Sai
Pilla Bewarse Username: Sai
Post Number: 2 Registered: 08-2006 Posted From: 72.131.85.107
Rating:N/A Votes: 0(Vote!) | Posted on Friday, August 25, 2006 - 7:16 am: | |
thanks bujjidi |
Bujjidi
Pilla Bewarse Username: Bujjidi
Post Number: 1 Registered: 06-2005 Posted From: 170.35.224.63
Rating:N/A Votes: 0(Vote!) | Posted on Thursday, August 24, 2006 - 5:59 pm: | |
kaavalisinavi : paalu , biyyappinDi ( rice flour) , yaalukalu , bellam , panchadaara, saggu biyyam mundu water baaga mariginchi andulO taginanta sugar ( 3 spoons sugar 1 cup ki ) biyyappinDi vEsi baaga tippaali ( unDalu kaTTakunDaa like upma laa) ( 2 cup s water ki oka cup biyyappinDi ) alaa uDikina pindini taalikalu gaa chEsukoni madya madyalO chEtiki vaaTar raasukunTuu cheyyaali ee lOpu poyyi mIda paalu ( konchem water kooda kalapochchu ) peTTi andulO konchem saggu biyyam vEsi konchem vuDikaaka chEsukoni unchina taalikalu andulO vEsi uDikaaka ( konchem chikkagaa vachaaka ) bellam konchem sugar konchem vesukoni yaalukala poDi vEsi konche neyyi veyyanDi netilO vEyinchina jIDi pappu kismiss lu kooDa kalapavachchu paalu , sugar , bellam taginanta enta sweet like chEstaarO chosukoni vEsukOnDi
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Sai
Pilla Bewarse Username: Sai
Post Number: 1 Registered: 08-2006 Posted From: 72.131.85.107
Rating:N/A Votes: 0(Vote!) | Posted on Thursday, August 24, 2006 - 4:19 pm: | |
can any one plz let me know how to make them |
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