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Andhramass
Bewarse Legend Username: Andhramass
Post Number: 50503 Registered: 07-2006 Posted From: 203.26.122.12
Rating: N/A Votes: 0 (Vote!) | Posted on Tuesday, December 20, 2011 - 11:40 pm: |
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Fedex:alavatu ledhu thammi,,,,prasthuthaniki ala laginchesthunna
I never cooked in india, assalu yetla cook cheyalo kuda telvaduu. Now, I cook better than most aunties and uncles. You are never to old to learn... anni dananallo Annadanam Minna lal salam
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Fedex
Yavvanam Kaatesina Bewarse Username: Fedex
Post Number: 6056 Registered: 01-2010 Posted From: 72.223.76.171
Rating: N/A Votes: 0 (Vote!) | Posted on Tuesday, December 20, 2011 - 11:37 pm: |
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Klien_fan:
alavatu ledhu thammi,,,,prasthuthaniki ala laginchesthunna Most people vote against somebody rather than for somebody.
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Klien_fan
Kurra Bewarse Username: Klien_fan
Post Number: 3008 Registered: 08-2005 Posted From: 174.109.161.47
Rating: N/A Votes: 0 (Vote!) | Posted on Tuesday, December 20, 2011 - 10:03 pm: |
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Farex:manaki vachindhi,,,egg curry, egg burji, loo and pappu. vandi 4 yrs avuthundhi ivi kooda,,,,,cheyyalekapothe jai retaurants
annai eppudu D'gi tinatam tappithe kitchen moham kuda sudar annamata Its not who we are, rather who we are not that defines us!!!!
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Musicfan
Celebrity Bewarse Username: Musicfan
Post Number: 38583 Registered: 05-2004 Posted From: 68.42.138.62
Rating: N/A Votes: 0 (Vote!) | Posted on Tuesday, December 20, 2011 - 9:46 pm: |
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Jaffaa:soy chunks
idedo bagane undi, try cheyyali, nair baddi center
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Royal1234
Pilla Bewarse Username: Royal1234
Post Number: 609 Registered: 08-2010 Posted From: 65.30.15.255
Rating: N/A Votes: 0 (Vote!) | Posted on Tuesday, December 20, 2011 - 9:26 pm: |
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Nayak:http://myworldofrecipes.blogspot.com/2009/10/chicken-biryani-pakki-syle.html
idi try cesam monna Thanks Giving roju .. antha baganey vachindi kani .. Chicken only outer layer baga ayendi... inner layer sariga avvaledu |
Indiainfo
Celebrity Bewarse Username: Indiainfo
Post Number: 30762 Registered: 03-2004 Posted From: 71.178.113.150
Rating: N/A Votes: 0 (Vote!) | Posted on Tuesday, December 20, 2011 - 7:59 pm: |
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thanks annai ee long weekend ki set chestanu Don't use time or words carelessly. Neither can be retrieved.
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Andhramass
Bewarse Legend Username: Andhramass
Post Number: 50476 Registered: 07-2006 Posted From: 203.26.122.12
Rating: N/A Votes: 0 (Vote!) | Posted on Tuesday, December 20, 2011 - 4:10 pm: |
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Durga:nenu tuda ata 24 hrs paatu vappyga padukunte bavundu anipistandi
inkka emmi anipisthundi annai? anni dananallo Annadanam Minna lal salam
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Optimus_prime
Pilla Bewarse Username: Optimus_prime
Post Number: 315 Registered: 12-2011 Posted From: 148.87.19.210
Rating: N/A Votes: 0 (Vote!) | Posted on Tuesday, December 20, 2011 - 4:06 pm: |
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Durga:
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Durga
Celebrity Bewarse Username: Durga
Post Number: 30307 Registered: 03-2004 Posted From: 207.70.143.185
Rating: N/A Votes: 0 (Vote!) | Posted on Tuesday, December 20, 2011 - 3:55 pm: |
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Jaffaa:
bavunadu...enjoyingg.. nenu tuda ata 24 hrs paatu vappyga padukunte bavundu anipistandi *TARAKA*
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Jaffaa
Kurra Bewarse Username: Jaffaa
Post Number: 2671 Registered: 04-2011 Posted From: 68.208.80.142
Rating: N/A Votes: 0 (Vote!) | Posted on Tuesday, December 20, 2011 - 3:53 pm: |
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Durga:mullakai
zameenji buddodu etta vunnaadu |
Jaffaa
Kurra Bewarse Username: Jaffaa
Post Number: 2670 Registered: 04-2011 Posted From: 68.208.80.142
Rating: N/A Votes: 0 (Vote!) | Posted on Tuesday, December 20, 2011 - 3:52 pm: |
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Musicfan:indulo mutton ki replacement veggie enti?
soy chunks |
Durga
Celebrity Bewarse Username: Durga
Post Number: 30306 Registered: 03-2004 Posted From: 207.70.143.185
Rating: N/A Votes: 0 (Vote!) | Posted on Tuesday, December 20, 2011 - 3:49 pm: |
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Musicfan:indulo mutton ki replacement veggie enti?
mullakai *TARAKA*
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Sachinfan
Celebrity Bewarse Username: Sachinfan
Post Number: 27680 Registered: 10-2010 Posted From: 66.151.103.9
Rating: N/A Votes: 0 (Vote!) | Posted on Tuesday, December 20, 2011 - 3:43 pm: |
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Musicfan:indulo mutton ki replacement veggie enti? MOVIEART--bemmi.sarasam
gaali puraanam...sollu ki ankitham
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Dobbey
Kurra Bewarse Username: Dobbey
Post Number: 4534 Registered: 03-2011 Posted From: 65.204.218.243
Rating: N/A Votes: 0 (Vote!) | Posted on Tuesday, December 20, 2011 - 3:38 pm: |
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Jaffaa:
vadilaa Health is Happiness
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Musicfan
Celebrity Bewarse Username: Musicfan
Post Number: 38581 Registered: 05-2004 Posted From: 68.42.138.62
Rating: N/A Votes: 0 (Vote!) | Posted on Tuesday, December 20, 2011 - 3:37 pm: |
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Optimus_prime:Mutton Dosakayi recipe
indulo mutton ki replacement veggie enti? nair baddi center
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Jaffaa
Kurra Bewarse Username: Jaffaa
Post Number: 2669 Registered: 04-2011 Posted From: 66.162.22.252
Rating: N/A Votes: 0 (Vote!) | Posted on Tuesday, December 20, 2011 - 3:31 pm: |
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Dobbey:
itu vodulu ba |
Durga
Celebrity Bewarse Username: Durga
Post Number: 30304 Registered: 03-2004 Posted From: 207.70.143.185
Rating: N/A Votes: 0 (Vote!) | Posted on Tuesday, December 20, 2011 - 3:28 pm: |
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Optimus_prime:
*TARAKA*
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Optimus_prime
Pilla Bewarse Username: Optimus_prime
Post Number: 314 Registered: 12-2011 Posted From: 148.87.19.222
Rating: N/A Votes: 0 (Vote!) | Posted on Tuesday, December 20, 2011 - 3:15 pm: |
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Seenu454:
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Optimus_prime
Pilla Bewarse Username: Optimus_prime
Post Number: 313 Registered: 12-2011 Posted From: 148.87.19.222
Rating: N/A Votes: 0 (Vote!) | Posted on Tuesday, December 20, 2011 - 3:15 pm: |
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Aggi_pidugu:
Bommidayalni Chinki stores lo Rainbow eels antaar mari maa daggara. mana type kaadhu avi. Chinna ga vuntayi. Freezer section lo vuntaayi. kakapothe cleaning nuvve sesukovali doola teeripoddi |
Dobbey
Kurra Bewarse Username: Dobbey
Post Number: 4533 Registered: 03-2011 Posted From: 65.204.218.243
Rating: N/A Votes: 0 (Vote!) | Posted on Tuesday, December 20, 2011 - 3:00 pm: |
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Nayak:
naa emai lo raasi pettanu epudoo.. chic dhum biryani recipe email vadalandi eeda forward chesthaa Health is Happiness
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Seenu454
Kurra Bewarse Username: Seenu454
Post Number: 4535 Registered: 01-2006 Posted From: 209.196.192.8
Rating: N/A Votes: 0 (Vote!) | Posted on Tuesday, December 20, 2011 - 2:56 pm: |
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Optimus_prime:
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Aggi_pidugu
Celebrity Bewarse Username: Aggi_pidugu
Post Number: 30528 Registered: 05-2006 Posted From: 66.193.93.3
Rating: N/A Votes: 0 (Vote!) | Posted on Tuesday, December 20, 2011 - 2:50 pm: |
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big annai bommidayalani emantaru ekkada ammutaru ITALIAN MAFIASO
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Nayak
Kurra Bewarse Username: Nayak
Post Number: 2522 Registered: 04-2009 Posted From: 12.131.245.18
Rating: N/A Votes: 0 (Vote!) | Posted on Tuesday, December 20, 2011 - 2:48 pm: |
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http://myworldofrecipes.blogspot.com/2009/10/chicken-biryani-pakki-syle.html eee biriyani recepie kathhi kataru untundhi. Hyd+Andhra style biriyani. Coconut+Gasagasalu+Cashew paste eyyali extra HYD style ki. Warrior
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Sachinfan
Celebrity Bewarse Username: Sachinfan
Post Number: 27679 Registered: 10-2010 Posted From: 66.151.103.9
Rating: N/A Votes: 0 (Vote!) | Posted on Tuesday, December 20, 2011 - 2:45 pm: |
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Farex:manaki vachindhi,,,egg curry, egg burji, aloo and pappu. vandi 4 yrs avuthundhi ivi kooda,,,,,cheyyalekapothe jai retaurants :-)
kottadam korkomani septannam andi.. gaali puraanam...sollu ki ankitham
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Nayak
Kurra Bewarse Username: Nayak
Post Number: 2521 Registered: 04-2009 Posted From: 12.131.245.18
Rating: N/A Votes: 0 (Vote!) | Posted on Tuesday, December 20, 2011 - 2:45 pm: |
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>>vah Chef di bagane vuntadhi anta. Yes. kaani Pakki biriyani ela chesina bagane vasthundhi....Kachhi style is very difficult and I strongly suggest to stick with Pakki style. Warrior
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Optimus_prime
Pilla Bewarse Username: Optimus_prime
Post Number: 312 Registered: 12-2011 Posted From: 148.87.19.222
Rating: N/A Votes: 0 (Vote!) | Posted on Tuesday, December 20, 2011 - 2:44 pm: |
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Nayak:(Not pulav)
Nenu Pulav matrame sesetodini Nayak baa. Biryani style simple ante kattam. vah Chef di bagane vuntadhi anta. |
Farex
Yavvanam Kaatesina Bewarse Username: Farex
Post Number: 7816 Registered: 10-2010 Posted From: 151.151.16.13
Rating: N/A Votes: 0 (Vote!) | Posted on Tuesday, December 20, 2011 - 2:41 pm: |
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Sachinfan:meeku kuda avasaram avtadi tondorlo.
manaki vachindhi,,,egg curry, egg burji, aloo and pappu. vandi 4 yrs avuthundhi ivi kooda,,,,,cheyyalekapothe jai retaurants |
Nayak
Kurra Bewarse Username: Nayak
Post Number: 2520 Registered: 04-2009 Posted From: 12.131.245.18
Rating: N/A Votes: 0 (Vote!) | Posted on Tuesday, December 20, 2011 - 2:41 pm: |
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Optimus baaa, Chicken Biriyani kuda ela seyyalo simple ga seppu (Not pulav) Warrior
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Sachinfan
Celebrity Bewarse Username: Sachinfan
Post Number: 27678 Registered: 10-2010 Posted From: 66.151.103.9
Rating: N/A Votes: 0 (Vote!) | Posted on Tuesday, December 20, 2011 - 2:40 pm: |
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rex tatha.. bookmark seskondi.. meeku kuda avasaram avtadi tondorlo.. gaali puraanam...sollu ki ankitham
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Farex
Yavvanam Kaatesina Bewarse Username: Farex
Post Number: 7815 Registered: 10-2010 Posted From: 151.151.16.13
Rating: N/A Votes: 0 (Vote!) | Posted on Tuesday, December 20, 2011 - 2:39 pm: |
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baa, ippudu inpo ba ee koora vande daaka oppukunetatlu levu gaa |
Optimus_prime
Pilla Bewarse Username: Optimus_prime
Post Number: 311 Registered: 12-2011 Posted From: 148.87.19.218
Rating: N/A Votes: 0 (Vote!) | Posted on Tuesday, December 20, 2011 - 2:22 pm: |
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Ninna fost sesina recipe lo Ginger Garlic paste order taffu seppa. Mutton Dosakayi recipe Mutton: 2 Pounds (cubes or small pcs) Dosakayi: 1 (Medium pcs) Ginger Garlic paste: 1 tbsp Salt: As needed Turmeric: Pinch Red Chilli Power: as needed(I like it spicy s0 1 tbsp) Corriander Powder: 1 tsp Garam Masala Powder: 2 tsp Yogurt: 1 tbsp Oil:1 Tbsp Onions: Large: 1 Green Chillies: 5 Tomato Ripe: 1 Dry garam masala (Shah jeera, Cardamom, Cinnamon, start anise and lavangam) Cilantro: half Bunch Preparation: Marinate the mutton with Yogurt, Corriander Powder, Chilli Powder, Turmeric powder, Ginger Garlic Paste and salt. Keep refrigirated overnight. Take out the mutton marinade from the fridge 2 hours prior to cooking. Dice the onions and chillies. In a pressure cooker put the mutton marinade and 1/2 cup water and cook it until tender ( three whistles). Do not over cook mutton. In a vessel, heat the Oil and add dry garam masala and once it starts splattering add the diced onions and green chillies. Now add curry leaves. Add some salt to the onions. Once the onions are half cooked add less than a tea spoon of ginger garlic pastea. Once the Ginger Garlic paste is fried properly add diced tomatos and Cucumber Pieces(seeds are your choice). Make sure the cucumber is not bitter. Once the cumber is translucent or cooked add the mutton from the pressure cooker. Cook it for 5 mins on low flame. Add the garam masala powder to the curry. Taste the curry and if the mutton is tendre, cucumber is cooked properly and taste is as desired, add the cilantro. Simmer for 2 mins. Turn off the stove. OR Ila kooda seyochu: Preparation: Marinate the mutton with Yogurt, Corriander Powder, Chilli Powder, Turmeric powder, Ginger Garlic Paste and salt. Keep refrigirated overnight. Take out the mutton marinade from the fridge 2 hours prior to cooking. Dice the onions and chillies. In a pressure cooker heat the Oil and add dry garam masala and once it starts splattering add the diced onions and green chillies. Now add curry leaves. Add some salt to the onions. Once the onions are half cooked add less than a tea spoon of ginger garlic paste. Once the Ginger Garlic paste is fried properly add diced tomatos. add the mutton marinade and 1/2 cup water and cook it for 10 mins. then cover the cooker with lid and whistle and cook until tender ( three whistles). Do not over cook mutton. Once the pressure is zero add Cucumber Pieces(seeds are your choice). Make sure the cucumber is not bitter. Cover the cooker with lid and cook until you get one whistle. remove the lid, add the garam masala powder to the curry and Cook it for 5 mins on low flame.Taste the curry and if the mutton is tender, cucumber is cooked properly and taste is as desired, add the cilantro. Simmer for 2 mins. Turn off the stove. |